Introduction to Trade Baking (Level 3) (Micro-credential) Study field Baking and Pastry Making Qualification type Level 3 Location Provider has multiple locations
Doctor of Social Work Study field Social Work Qualification type Doctorate Level 10 Location Provider has multiple locations
Bachelor of Applied Hospitality and Tourism Management Study field Food and Hospitality not elsewhere classified Qualification type Bachelor Degree Level 7 Location Provider has multiple locations
Bachelor of Social Work with Honours Study field Social Work Qualification type Bachelor Degree with Honours Level 8 Location
New Zealand Certificate in Baking (Level 3) Study field Baking and Pastry Making Qualification type Certificate Level 3 Location Providers in multiple locations
New Zealand Certificate in Baking (Generalist) Study field Baking and Pastry Making Qualification type Certificate Level 4 Location Providers in multiple locations
New Zealand Diploma in Baking (Level 5) Study field Baking and Pastry Making Qualification type Diploma Level 5 Location Providers in multiple locations
Heke Whakaakoranga Kōhungahunga (Level 5) Study field Te Mātauranga Māori me te Whakangungu (Māori Education) Qualification type Diploma Level 5 Location Provider has multiple locations
Heke Awa, Raukawa and Toarangatira-tanga (previously known as Diploma in Awa, Raukawa and Toarangatira-tanga) Study field Te Mātauranga Māori me te Whakangungu (Māori Education) Qualification type Diploma Level 5 Location Provider has multiple locations