New Zealand Certificate in French Pâtisserie (Basic) (Level 2) Study field Cookery Qualification type Certificate Level 2 Location Course offered in in multiple locations
New Zealand Certificate in French Pâtisserie (Intermediate) (Level 3) Study field Cookery Qualification type Certificate Level 3 Location Course offered in in multiple locations
New Zealand Certificate in French Pâtisserie (Superior) (Level 4) Study field Cookery Qualification type Certificate Level 4 Location Course offered in in multiple locations
Certificate in New Zealand Food and Beverage History: From Kumara to Sauvignon Blanc (Micro-credential) Study field Food and Beverage Service Qualification type Level 5 Location
New Zealand Certificate in Manaaki Marae (Level 2) Study field Food and Hospitality not elsewhere classified Qualification type Certificate Level 2 Location Providers in multiple locations
New Zealand Certificate in Hospitality (Level 3) Study field Hospitality Qualification type Certificate Level 3 Location Providers in multiple locations
Manaaki Marae - Whāngai Tāngata (Kaupae 4) Study field Food and Hospitality not elsewhere classified Qualification type Certificate Level 4 Location
New Zealand Certificate in Manaaki Marae (Level 3) Study field Food and Hospitality not elsewhere classified Qualification type Certificate Level 3 Location Providers in multiple locations