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Holiday contact hours: You won't be able to call us from 5pm Friday 20th December until 9:30am Wednesday 8 January. You can still email customerservice@tec.govt.nz during this time and we'll reply as soon as we can. Ngā mihi o te wā!

Certificate in Barista and Service Skills (Micro-Credential)

New Zealand School of Food and Wine Limited

Subject area

Food and Beverage Service

Qualification

Duration

2 Weeks

Total student fees

$320

over 2 Weeks - details

Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

About the course

What can I expect out of this qualification?

The Certificate in Barista and Service Skills provides practical, hands-on barista training as well as customer service and communication skills for junior staff in cafés, restaurants or food service . Key espresso techniques and knowledge form the focus of this practical workshop.

Key Information for Students

Entry Requirements

Minimum requirements

Learners must be over 15 years. NZSFW envisages, High School students may wish to study this in their holidays) It is recommended that learners have IELTS 5 or equivalent.

Detailed requirements

See provider website for more details about entry to this qualification.


Duration

2 Weeks


Tuition Fees

Annual Total qualification
Student fees
(what you pay)
$320 $320
Government tuition subsidy
(what the government pays)
$370 $370
Total $690 $690

StudyLink website – information about student loans

A Compulsory Student Services Fee may be charged, see your provider for details.


Student Success

96%


National Graduate Outcomes

Outcomes for students who completed qualifications at the same level and in the same subject area, three years after completion:

Median earnings $41,000
Earnings range $32,000 - $50,000
In employment 58%
In further study 32%
On a benefit 7%

All KIS information is the most recent data available and relates to domestic students only.

Click here for more information about the Key Information for Students

Contact details

Main Campus Office

Phone: (09) 3777961
Email: admin@foodandwine.co.nz
Web: http://foodandwine.co.nz

Please contact the provider for details of where this qualification is offered.

Where does this information come from?

The Key Information for Students data is compiled by the Tertiary Education Commission based on information provided by tertiary education providers and the Ministry of Education. Remember to check the provider’s website for further details.

NZQA supplies all other information based on material from the provider.

What to do if you find incorrect course information

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