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Introduction to the Poultry Industry (Micro-credential) (Level 2)

Te Pukenga - New Zealand Institute of Skills and Technology

Subject area

Animal Husbandry

Qualification

Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

Entry requirements

Candidates must be employed within a poultry business or closely associated with the poultry industry.

About the course

What can I expect out of this qualification?

To provide the poultry processing industry with individuals who have a basic understanding of poultry production processes and of the requirements of the sector.

Contact details

Main Campus Office

Free phone: 0800 86 22 84
Phone: 0800 86 22 84
Email: greg.durkin@bcito.org.nz

Please contact the provider for details of where this qualification is offered.

Sources

NZQA supplies course information based on material from the provider.

MyQ is now closed. Find out more about MyQ