New Zealand Certificate in Cookery
Tai Poutini Polytechnic
Subject area
Cookery
Qualification
Duration
1 Year
Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.
About the course
What can I expect out of this qualification?
The purpose of this qualification is:
- To provide competent employees for the hospitality sector who are able to work as chefs in intermediate positions producing complex dishes in a commercial kitchen.
- To provide a credential for those employed as chefs in intermediate positions, that will enhance their employment opportunities in a commercial kitchen across the hospitality sector.
- To establish standards of professional practice for complex cookery that can provide customers with confidence in a range of hospitality environments.
Graduates will be able to operate in a commercial kitchen as chefs in an intermediate position producing complex dishes.
Key Information for Students
Entry Requirements
Minimum requirements
Academic NCEA Level 2 Or New Zealand Certificate in Cookery (Level 3) English All applicants must have a level of English sufficient to be able to study at this level. Those students whose first language is not English should have an international English Language Testing System (IELTS) overall academic score of at least 5.5 (with at least 5.0 in each band) issued within the last two years, or a qualification considered to be equivalent to the above. Note: Students who have achieved NCEA Level 3 University Entrance requirements are not required to provide evidence of English Language Skills. Other Applicants must be able to confirm that they will have the physical capability to comply with relevant health and safety requirements and can safely withstand 4-8 hour sessions of working in the commercial kitchen environment. Special Entry Special Entry approval is required from the Head of Department or delegate. Skills for tertiary study (including literacy and numeracy) may be acquired through study, work and/or life experience. Students who can demonstrate these skills may apply for Special Entry. Qualifications other than those listed in the Entry Requirements above will need to be assessed for equivalence, and applicants holding these qualifications will need to apply for Special Entry approval from the Head of Department or delegate.
Detailed requirements
See provider website for more details about entry to this qualification.
Duration
1 Year
Tuition Fees
Annual | Total qualification | |
---|---|---|
Student fees
(what you pay)
|
N/A | N/A |
Government tuition subsidy
(what the government pays)
|
N/A | N/A |
Total | N/A | N/A |
StudyLink website – information about student loans
A Compulsory Student Services Fee may be charged, see your provider for details.
Student Success
N/A
National Graduate Outcomes
Outcomes for students who completed qualifications at the same level and in the same subject area, three years after completion:
Median earnings | $42,000 |
Earnings range | $34,000 - $52,000 |
In employment | 60% |
In further study | 19% |
On a benefit | 5% |
All KIS information is the most recent data available and relates to domestic students only.
Click here for more information about the Key Information for Students
Contact details
Main Campus Office
Free phone: 0800 800 411
Phone: (03) 769 9400
Fax: (03) 768 4503
Email: info@tpp.ac.nz
Web: http://www.tpp.ac.nz
Where does this information come from?
The Key Information for Students data is compiled by the Tertiary Education Commission based on information provided by tertiary education providers and the Ministry of Education. Remember to check the provider’s website for further details.
NZQA supplies all other information based on material from the provider.
What to do if you find incorrect course information
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