Café and Customer Service (Level 3) (Micro-credential)
Study field
Cookery
Qualification type
Level 3
Location
Provider has multiple locations
Food Safety (Micro-credential)
Study field
Hospitality
Qualification type
Level 2
Location
Provider has multiple locations
Certificate in New Zealand Wine (Micro-credential)
Study field
Hospitality
Qualification type
Level 4
Location
Certificate in New Zealand Wine (Advanced) (Micro-credential)
Study field
Hospitality
Qualification type
Level 4
Location
Certificate in Classic Cooking (Micro-credential)
Study field
Cookery
Qualification type
Level 3
Location
Certificate in Alcohol & Food Safety Compliance (Micro-credential)
Study field
Food Hygiene
Qualification type
Level 4
Location
Certificate in Digital Tools for Destination Marketing (Micro-credential)
Study field
Food and Hospitality not elsewhere classified
Qualification type
Level 4
Location
Certificate in New Zealand Food Knowledge: From Local to Global (Micro-credential)
Study field
Food and Hospitality not elsewhere classified
Qualification type
Level 5
Location
Certificate in Baking and Patisserie (Micro-credential)
Study field
Baking and Pastry Making
Qualification type
Level 3
Location
New Zealand Certificate in Primary Products Food Processing (Level 4) with strands in Laboratory Skills, Environmental Systems, and Product Quality Auditing