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Holiday contact hours: You won't be able to call us from 5pm Friday 20th December until 9:30am Wednesday 8 January. You can still email customerservice@tec.govt.nz during this time and we'll reply as soon as we can. Ngā mihi o te wā!

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Showing 31-40/2336 results for Food (excluding Seafood) Processing Technology.

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New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Level 4) with strands in Boning Operations, Grading, Meat Quality Assurance, Slaughter Floor Operations, Dressing Operations, Optimising Meat Yields, and Meat Product Manufacturing

Study field
Butchery
Qualification type
Certificate Level 4
Location

New Zealand Certificate in Brewing Operations (Level 3)

Study field
Food (excluding Seafood) Processing Technology
Qualification type
Certificate Level 3
Location
Provider has multiple locations

New Zealand Certificate in Brewing (Level 4)

Study field
Food (excluding Seafood) Processing Technology
Qualification type
Certificate Level 4
Location
Provider has multiple locations

New Zealand Certificate in Brewing (Level 5)

Study field
Food (excluding Seafood) Processing Technology
Qualification type
Certificate Level 5
Location
Provider has multiple locations

New Zealand Diploma in Brewing (Level 6)

Study field
Food (excluding Seafood) Processing Technology
Qualification type
Diploma Level 6
Location
Provider has multiple locations

Postgraduate Certificate in Educational and Developmental Psychology

Study field
Food (excluding Seafood) Processing Technology
Qualification type
Postgraduate Certificate Level 8
Location
Provider has multiple locations

New Zealand Certificate in Industrial Measurement and Control (Level 5) with strands in Process Control, and Process Automation

Study field
Industrial Engineering
Qualification type
Certificate Level 5
Location
Provider has multiple locations

Master of Science in Food Innovation

Study field
Food Science and Biotechnology
Qualification type
Masters Degree Level 9
Location